Global Warming

To reduce our environmental footprint, we have created in partnership with World Wildlife Fund (WWF), a specific method, allowing to measure the carbon dioxide emissions of our activities and our supply chain. Following the results, we have set a 34% reduction target of our CO² emissions by 2025.

Responsible Purchasing

It is our responsibility to reduce efficiently food waste and our environmental footprint within all of our locations. For a positive impact, we apply the best management methods on our planning steps, production and measures.

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